After a night of a few too many cocktails, I like to come home and drink a lot of water. But the next morning, in order to help with the inflammation from drinking, I like to juice a lot of veggies.
This is an easy to drink power house of soothing veggies and a punch of tart from apples.
So next time you find yourself hurting after a night of drinking, this pick me up juice the perfect cure.
INGREDIENTS:
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2 lbs Kale
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2 Cucumbers
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2 Carrots
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1 thumb sized piece of peeled ginger
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4 apples cored
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1 bunch of celery
INSTRUCTIONS:
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Chop your veggies into small enough pieces to fit into your juicer chute. Make sure to remove the apple seeds as they are not safe to juice.
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Juice all of your veggies and set aside.
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Fill 2 large glasses with ice and pour the juice into the glasses.
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Gently mix
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Enjoy!
This recipe makes 2 approximately 24oz juices. Everyone’s juicers are different and so are their fresh produce yields. You can always add more or less to get the volume of juice you want.
To make the fun layers, juice your carrots and apples into a second cup, and then layer the juices for a pretty visual.
